Curry on the Curve
Our take on Indian Food
We would love to cook at your event.....
Be it a wedding, christening or just a simple get together with family and friends. We can cater for any number between 10 & 1800. We will be delighted to plan the menu and make sure that your day goes to plan ย in a seamless manner. So get in touch and we shall look forward to hearing from you.
lkklklklkk
Praesent condimentum rutrum nibh, nec ullamcorper odio laoreet blandit.
food talk
Our Menu
We proudly cook from fresh ingredients, whilst focussing on their freshness and therapeutic value.
Curry on the Curve catered a family birthday party for me. The service and food were excellent. Communication pre-event was excellent (thank Sita!), they completely catered for my dietary requests (I wanted 90% of all food to be vegetarian), sent the menu for approval in advance, and the service on the day itself was exemplary. Anil, the chef, made sure the whole process ran extremely smoothly and was lovely. My family are still talking about the food a whole month later!! We are planning on trying their cookery workshops very soon.
Just had the most amazing take away from Curry on the Curve. We opted to share a vegetarian Jalfrezi with a garlic rice. A mushroom bhagi side dish and a wholemeal roti for me. Everything cooked to perfection as always and delivered within 30mins. Piping hot and fresh as it could possibly be. This place is so good that my wife is going on an Indian cookery course which the restaurant run tomorrow. Canโt wait for her to bring home some little known secrets from chef Anilโs recipe book. I canโt recommend this place highly enough.
Wow.....
It was our first time in Curry on the curve but it excelled even more than the reviews told us. The flavours were authentic and with real taste of India. We miss real Indian restaurants in UK and this was amazing. Chicken tikka, daal and garlic Naan were to die for. We highly recommend ...see you soon
f you want to sit down to some real home-cooked Indian food (as opposed to a regular Bangladeshi style curry house) then Curry on the Curve is the place to come. The curries are full of complex flavours and whole spices, delicately cooked, each one distinct from the next and all of them delicious...and most importantly none of them are drowning in oil. This is Indian cooking as it was meant to be. The owner does the cooking himself and it shows, as it is quite unlike what you will get at any other curry house. This place can also, in our opinion, lay claim to the freshest and best poppadoms you will ever try. Our favourite dish that we keep going back to (and always order two portions of as it;s that good) is the methi paneer, however the new street-food style menu is also totally out of this world, especially as a vegetarian (the smoked aubergine dish is insanely good). The only minor (and it is very minor) criticism that I could level at COTC, is that they do run out of things quite often...however, I imagine this is part and parcel of what happens when you spend time and attention on cooking things fresh rather than in large batches...and there will always be something else delicious to try if they have run out of what you were going to order. Being from Bristol, I really wish we had a single restaurant there which compares, but we just don't. Try them all, but prioritise COTC if you are more health conscious. You will not be disappointed (just try to avoid filling up on the fantastic poppadums and the divine tamarind dip). Another rare 5 stars from me.
